Since the day we were founded, we see sustainability as an inseparable part of our business, with the understanding of EVERYONE'S RIGHT TO QUALITY FOOD. We are working to develop and grow together with our stakeholders in our entire value chain. We collect our work in this field under six headings: Environment, Value Chain, Employees, Innovation, Social Responsibility and Leadership.
In this journey, we take as reference the targets we set for 2025 and our sustainability principles that we have developed in six areas. We follow the national and international agenda and global trends closely and aim to contribute. We believe that sustainability efforts will only be successful when adopted by all companies and employees.